Have you ever wondered how to make ketchup?
Let’s make some.
It’s actually surprisingly easy. I have seen some of the recipes out there call for it to be cooked for over 8 hours in a slow cooker, which I tested and turns out not to really be necessary. The ketchup I was able to make, not only had the right taste but due to a special ingredient we will add at the end, it also had the same texture as Heinz ketchup.
Read MoreI was wondering how mustard is made, so I looked into it and it turns out to be very simple, and it was really kind of fun to make, so today let’s make some mustard! I love all forms of mustard, but today I wanna hone in on a simple yellow “American style” of mustard.
But I will talk along the way about where the differences in variation come from.
Let's talk about how mayonnaise is made. It’s a pretty basic recipe, but I am going to show you two different methods today on how to make it. This recipe is a real lifesaver if you for example need mayonnaise, but you don’t have any. Chances are, you have all of the ingredients to make this stuff laying around already. Additionally, making it yourself allows you to have full control over how it tastes, you can really fine-tune the flavor, or even add additional ingredients.
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